Practical Project Management & Exam Preparation. Globally recognized and demanded, the PMP® demonstrates that you have the experience, education and competency to lead and... Course type In-house View details and book
Innovation Management System Training (TS-16555-1). Innovation Management fosters a supportive organizational culture to transform new ideas into successful products, processes and services. Course type In-house View details and book
Process Mapping and Improvement This one day course helps you improve process in support of business objectives. Learn about process purpose, boundaries,... Course type In-house View details and book
New Health and Safety Systems Manager This course runs through the requirements of ISO 45001, providing the skills to develop occupational health and safety... Course type In-house Public Course length 3 days View details and book
New Environmental Systems Manager This 3 day course outlines ISO 14001 requirements, how to develop environmental policies and objectives, and how to... Course type In-house Public Course length 3 days View details and book
Audit Report Writing. Continuing your professional development, this one day course develops your audit knowledge and skills, including how to write... Course type In-house View details and book
Introduction to FSSC 22000 for Food Manufacturers. This one day course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose,... Price from test AED645 Course type In-house eLearning Course length 2 Hours 30 Minutes Dates and location Online View details and book
QMS Management Briefing Suitable for all management levels regardless of knowledge level, this briefing raises awareness of ISO 9001 and its... Course type In-house View details and book
FSSC 22000 Appreciation and Interpretation for Food Manufacturers This one day course, recognised by the Foundation for Food Safety Certification, provides an appreciation of FSSC 22000... Price from test AED645 Course type eLearning Course length 2 Hours 30 Minutes Dates and location Online View details and book
ISO/FSSC 22000 Introduction This course provides an introduction to food safety management systems (FSMS), ISO 22000:2018, and FSSC 22000 version 6. Course type eLearning In-house Course length 1 day View details and book
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