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  • The International Organization for Standardization (ISO) registers draft update...

    The International Organization for Standardization (ISO) has registered a draft update for ISO 14001, the globally recognised standard...

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    Farm assurance

  • On-Demand Webinar: Understanding BRCGS Global Standard Packaging Materials Issue 7

    Watch this on-demand webinar with experts from BRCGS and LRQA as they break down key updates from BRCGS Global Standard for Packaging Materials, Issue 7.

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  • On-Demand Webinar: Top Trends in Supply Chain Sustainability 2025

    Watch LRQA's on-demand webinar with Chief Product Officer Kevin Franklin as he explores the top ESG trends for 2025. Gain key insights and strategies to enhance your responsible sourcing approach. Register now to access the full recording and report!

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  • LRQA releases 2025 Top Trends in Supply Chain Sustainability...

    EiQ's Supply Chain Sustainability: Top Trends for 2025 report examines the critical trends that impact supply chain resilience...

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  • Emerging priorities in the Consumer Goods and Retail sector

    The Consumer Goods and Retail sector is navigating Assurance 4.0 - a new era of risk and opportunity...

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  • LRQA Expands Leadership with Strategic Acquisition of RESET Carbon...

    LRQA has announced its acquisition of RESET Carbon, a leader in corporate and supply chain carbon management solutions.

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  • Fishing for truth: Understanding responsible sourcing trends in the...

    Since the early 2010s, reports of human rights violations in the seafood industry have exposed widespread challenges.

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  • LRQA at the 2025 GFSI Conference, Dublin

    LRQA is pleased to confirm its attendance at the 2025 Global Food Safety Initiative (GFSI) Conference, taking place...

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  • Navigating ISO 22301 compliance: leadership essentials

    Strong leadership is essential for successfully implementing and maintaining ISO 22301, ensuring business continuity becomes part of an...

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  • The role of certification in sustainable seafood consumption

    As global consumer demand for seafood continues to rise, so do the associated risks.  

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